From the garden to the table
Our Cuisine
Our cuisine is a tribute to Bergamo tradition and the freshness of seasonal products. Each dish is prepared with love, using ingredients from our organic garden and selected meats from local farms.
You can enjoy our famous scarpinocc, hand-cut and seasoned with melted butter and sage from our garden, accompanied by natural wines of our production.
The restaurant is open on weekends and by reservation for private events, ceremonies, and small groups.
Celebrate with Us